NASI LEMAK

INGREDIENTS

1 1/2 cups Rice
3 cups Water
1/4 Onion chopped finely
1/2 tsp Ginger chopped
5 tsp Coconut Powder
1/8 tsp Salt

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METHOD

Put coconut powder into the water and mix well.

Place the rice and water in a rice cooker or saucepan.

Add ginger, onion and salt and stir.

If using a rice cooker simply cook as normal. If using a saucepan cook until the water has all been used up.

This rice makes a good base for many dishes especially sambal.

All the recipes on this disc/website are original and copyright ? 2010 Dorothy P.C. Loader.

Let's Eat Malaysian